Local Cucumber & Tomato Salad

Instructions

A simple summer salad that’s the perfect side for grilled meats and seafood.

Toss all ingredients in a bowl, adjusting salt and pepper to taste. Serves 8-10 people.

Ingredients

2 cups chopped cucumbers – medium to large dice
2 cups chopped tomatoes – medium to large dice
1 cup thinly-shaved red onion
3/4 cup chopped fresh dill
3 Tablespoons cider vinegar
6 Tablespoons Olive Oil
Salt & Pepper to taste